Gluten-Free Classic Lasagna
This classic lasagna is a hearty vegetarian meal for chilly days. Don’t be intimidated by the 90-minute recipe. Most of that time is hands off—the cheese is getting nice and bubbly in the oven. Serves 6 Total Time: 90 minutes Vegetarian Ingredients 9 ounces jovial...
October Newsletter
Fall has arrived! From crisp apples to everyone's favorite pumpkin pie spice, Rising Tide has it all! Charity of the Month: Orkestai Farm Orkestai Farm is a no-till organic vegetable farm located within Planting Fields Arboretum in Oyster Bay, providing...
Cinnamon Apple Chunk Cake
This fall, we’re all about celebrating the abundance of the season. First up, apples! Serve this Cinnamon Apple Chunk Cake as an indulgent breakfast, an afternoon pick-me-up, or a simply rustic dessert! No matter what, it will be delicious! You can switch up the type...
Pumpkin Snickerdoodle Cookies
With all the flavors of the fall, these Pumpkin Snickerdoodle Cookies are the perfect way to celebrate the season! Although we’d gladly open a can just for these cookies, if you’re already cooking with pumpkin puree, these cookies are the perfect way to use the last...
Mini Pumpkin Doughnut Muffins
It may be hard to find gluten- and grain-free doughnuts—why not make your own! These Mini Pumpkin Doughnut Muffins will satisfy that craving without additives or unpronounceable ingredients. Serves 6 Total Time: 10 minutes Vegetarian Ingredients 2 large eggs 2...
Cherry Oatmeal Bakes
Make these cute Cherry Oatmeal Bakes for individual portions of a delicious and nutritious hot breakfast! The juices keep things flavorful and moist. Eat together or people can grab theirs when they’ve stumbled out of bed. Serves 6 Total Time: 50 minutes Vegetarian...
Shop Organic
Rising Tide offers many clean options across multiple departments – (and we are particularly proud of our 100% Certified Organic produce department—the only one in the area).
September Newsletter
Charity of the Month The Finley Food pantry provides fresh and shelf-stable food items to residents of Glen Cove. Staffed by student and teacher volunteers, the pantry goes above and beyond to serve about 200 families – taking special orders, sending food home with...
Tomato, Peach, and Basil Pesto Pizza
Stone fruits are such gems of summer produce! You’ve had them in dessert or right off the tree, but have you ever thought of putting them on pizza? Lean into the combination of sweet and savory with this tasty Tomato, Peach, and Basil Pesto Pizza. Utilize your...
Fresh Corn and Black Bean Salsa
It’s always a good idea to have a can of beans in the pantry. With a few fresh ingredients, canned black beans transform into a tasty fresh salsa. Perfect on its own, with some corn chips, or in your favorite taco. Serves 4-6 Total Time: 10 minutes Vegan Ingredients 1...
Brownie Baked Oatmeal
This Brownie Baked Oatmeal is the next best thing to eating cake for breakfast. With oats, chia seeds, and peanut butter, you’ll feel satisfied through the morning. Sweet maple syrup and chocolate make this a decadent treat that may be just what you need to get out of...
August Newsletter
Charity of the Month - The Glen Cove Youth Bureau Since 1981, the Glen Cove Youth Bureau has been dedicated to providing a safe and welcoming environment to allow all youth, all families, and the entire community to achieve its potential. This month, we’re happy to...
Butter-For-You Banana Split
When is the last time you had a banana split? Enjoy this Butter-For-You Banana Split and lean into the nostalgia. With nut butter and a literal cherry on top, this is a delicious alternative to the American classic. Serves 1 Total time: 5 minutes Vegetarian...
Tomato and Melon Caprese
Take a caprese salad to the next level. These juicy melons and ripe tomatoes are at their peak, so you don’t need much to make them shine. With prosciutto and melon, this caprese salad can serve as a lunch all on its own or pair nicely as a side dish for your next...
Breaded Fish Tacos
If you’re fishing for compliments, these gluten-free crispy fish tacos will certainly help you reel them in! Great for a crowd, everyone can build their own tasty tacos. Serves 5 Total time: 30 minutes Gluten-Free Ingredients 1 pound wild cod, cut into strips 1 egg,...
July Newsletter
Charity of the Month - Glen Cove Boys and Girls Club The Club serves nearly 600 youth (ages 6 -18) annually in the Glen Cove community with after-school programs in education, sports, recreation, dance, technology and art—all designed to enrich and enhance learning...
Hot Honey Crispy Chicken Sandwiches
You can find a crispy chicken sandwich on every corner these days, but they are not all equal. Making one yourself means you get to have it just how you like it, and you know what’s in it! With some kale slaw and thinly sliced red onion, you’re getting good vegetables...
Grilled Corn and Peach Salad
Looking for the perfect side dish for your next grill night? Look no further! Grilled Corn and Peach Salad combines the season’s peak produce with the smoky fire of the grill. With farro and baby kale, this salad doesn’t have to be relegated to the side. Make it the...