The Art of Cleaning (and Greening!) Up
It's almost spring...time to RENEW, to dig out from the piles of dirt and clutter we accumulated over the winter and get everything glowing again. Are your cleaning products as healthy as your diet? According to the Environmental Working Group (EWG), a nonprofit...
RECIPES: Warming Trends
What is better on a cold winter day than a steaming, comforting, filling hot bowl of SOUP? The only thing better is a soup made from scratch, and being around to enjoy the warm, savory aromas while it cooks. Let's clear one thing up from the start: making soup is NOT...
This Year, Have a (Protein) Ball!
Snacks. You love ‘em and you hate ‘em. But either way, you’re most likely having them. According to one study, some 90 % of adults surveyed admitted to snacking at least once daily; 50% nosh 2-3x/day. But what, exactly, are we noshing on? And are we serving our bodies...
Time to Make the Doughnuts (and Cookies and More)
It's common knowledge...the amount of holiday cheer you'll enjoy is directly related to the quality of your TREATS! Whatever you celebrate in December, you'll want to get your hands on some holiday-specific goodies that'll really make your season bright. You really...
Vegan Holidays Made Easy
For all our vegan friends out there, we’ve got your back this holiday season! We checked in with Alyson, our Assistant Store Manager (and one of Rising Tide’s resident vegans) to see what ingredients she uses to make all the magic happen for her family on Christmas....
Tried and True Holiday Recipes
Sometimes it's fun to experiment on the holidays, turning your Thanksgiving menu on its head with a lot of new and exotic dishes. Other times, it's nice to be able to rely on the gold standard of Thanksgiving classics (or if you're like us, do a combo of the two...
RECIPE: SPAGHETTI SQUASH WITH MUSHROOMS AND SAGE
Courtesy of Sylvia Fountaine, Feasting at Home Blog Yield: 2-4 Prep time: 10 minutes Total time: 10 mins. + 50 mins. = 1 hour Ingredients spaghetti squash | 1 small, about 2 lbs. butter | 1 Tbsp olive oil | 2 Tbsp onion | 1/2, chopped sliced mushrooms...
The Many Reasons to Love Cacao Nibs
If you haven't tried Cacao Nibs, you don't know what you're missing. With the crunch of a nut, but the satisfying mouthfeel of chocolate, nibs are bits of fermented, dried, roasted and crushed cacao bean (essentially the least processed and most natural form of...
New to Bulk: Alternative Flours for Baking
We recently renovated our entire Bulk department with an eye toward serving your needs. That’s right--we listened to you and our other customers about the items you use most in your kitchens, and those that you wanted to save money (and packaging) on. And voila, our...