Nut Butter and Jelly Bars
As the school year winds up again, delight your kids with these cute Nut Butter and Jelly Bars in their lunch boxes! Perfect for a lunchtime treat or an after-school snack, these bars play on the classic PBJ flavor combination that your family already loves. They even...
Lemon-Thyme Crepe Cake
Packed with refreshing citrus flavor, this crêpe cake makes a light and elegant dessert. Ingredients CREPES 2 cups whole milk 2 cups Pamela's Pancake & Baking Mix ¼ cup granulated sugar 1 teaspoon kosher salt 1 teaspoon lemon zest 1 teaspoon lemon extract 5 eggs 1...
Ice Cream Sandwich Cake
Enjoy your favorite summer treat in a fun new format with this recipe from Alden’s! 10 MIN · SERVES 10-12 • VEGETARIAN Ingredients 2 boxes Alden's Organic Old School Ice Cream Bars 2 containers organic whipped cream or whipped topping 6 ounces mixed berries Directions...
Frozen Fruit Yogurt Bark
Frozen Fruit Yogurt Bark?! You heard it! This refreshing snack will have you sneaking back to your freezer for more. Mix up your favorite Greek yogurt, vanilla, honey, and a pinch of salt and spread evenly on a baking sheet before adding on your choice of toppings....
Berries and Cream Crêpes
Delicate and light, crêpes make a perfect summertime sweet! Incorporate these into your Bastille Day celebration or serve them for brunch. Spread warm jam on one side and fold them into bundles of goodness before topping with whipped cream and fresh, local berries....
Vibrant Summer Pasta Salad
We love a cool pasta salad number in the summer! Serve this simple dish as a side for a zingy contribution to a pot luck or prepare it as a main course, adding grilled chicken or another protein to elevate it.This pasta salad combines fresh ingredients with elements...
Peanut Butter Cup S’mores
Next time you’re gathered around the campfire, roast some Dandies and try this twist on a classic s’more! 2 MIN · SERVES 10 • VEGETARIAN Ingredients 1 package Dandies Marshmallows 1 package graham crackers 10 peanut butter cups Directions Roast Dandies Marshmallows...
Summer Pasta Salad
Who said burgers have to stay in a bun? Try this fresh and filling Summer Pasta Salad using Hilary's World's Best Veggie Burgers! 30 MIN • SERVES 3-4 • VEGETARIAN Ingredients 20 ounces cheese tortellini, fresh or frozen 1 cup halved grape tomatoes 1 red bell pepper,...
Avocado Kefir Dip
5 MIN · GLUTEN-FREE · VEGETARIAN Originally calling for buttermilk, this tangy dressing substitutes Redwood Hill Farm’s plain kefir in this ranch dressing recipe. Nutrient-dense avocados lend a velvety texture and vibrant hue to the dressing. It can be used as a dip...
Easy Summer Trifle
Make the most of strawberry season with this Easy Summer Trifle! By layering ripe berries (or your favorite summer fruit), poundcake, and lightly sweetened whipped cream, you create a stunning dessert centerpiece that can be made ahead of time. To make this recipe...
BBQ Chicken
With BBQ chicken, there is no need to complicate things. We suggest chicken legs for this recipe, which will feature drumsticks and thighs for a juicy, flavorful dish. Basting the chicken near the end of cooking time ensures great flavor without burning the sugars in...
Homemade Ricotta Cheese
It’s June Dairy Month and what better way to celebrate than with homemade cheese? Making your own cheese might seem intimidating, but this recipe for homemade ricotta cheese couldn’t be easier. There are seldom ingredients as versatile as ricotta with the ability to...