Elevate burger night by topping Beyond Burgers with caramelized onions and garlic aioli. There’s no shortage of flavor here! 45 MIN · SERVES 4 • VEGAN Ingredients  GARLIC AIOLI  2/3 cup vegan mayonnaise  2 garlic cloves, minced  1 teaspoon lemon ...
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Beets are the perfect source of earthy sweetness without using any refined sugars. The natural color from red beets eliminates the need to use any food coloring to achieve a red color. If you use a plant-based milk instead of ...
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Farro is a great grain to have in your pantry. Also known as emmer wheat, farro is a source of protein, fiber, and minerals. Plus, a 20-minute cooking time is nearly half of some other whole grains. Try it hot ...
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Are you a “but first, coffee” kind of person? You need overnight oats! With maple almond butter this quick breakfast is endlessly customizable. 5 MIN PREP · SERVES 1 • VEGETARIAN  Ingredients 1 tablespoon JUSTIN'S® Maple Almond Butter (or try ...
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A bright green smoothie is just what we need to get us through January days. Healthy fats and real food ingredients will leave you fulfilled. 5 MIN • SERVES l · VEGAN · GLUTEN-FREE  Ingredients 1 large ripe frozen banana, ...
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January is National Soup Month, and this Thai Coconut Soup deserves a spot in your meal plan. This recipe relies on pantry staples, so you can make a batch whenever the mood strikes. Garlic, ginger, and chili flakes bring an ...
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