Snacks. You love ‘em and you hate ‘em. But either way, you’re most likely having them. According to one study, some 90 % of adults surveyed admitted to snacking at least once daily; 50% nosh 2-3x/day. But what, exactly, are we noshing on? And are we serving our bodies in a way that helps us to stay healthy, strong and satiated? If your snack is too carb heavy, the answer is no—all you’ll get from that is the inevitable sugar crash an hour down the line.
We’ve all been there, and we get it. That’s why when we’re really on our game, we opt for snacks that meet a few key criteria: a) convenience (it’s got to be grab and go for us!), b) a healthy mix of fat, protein and carbs for satiety, strength and blood sugar regulation, and c) it’s got to be tasty.
Make this the year of the no-bake protein bite. A breeze to whip up (most take 15 minutes or less), made from only whole foods, and unlike some other healthy snacks really delicious, they’re the answer to our snack prayers. Plus there are so many different kinds, you’ll never get bored. We’ve included a few recipes here, but there are hundreds of others online (do a search for “protein balls” or energy bites”). Have one or two when you’re in a slump, and they’ll keep you full until your next meal. With zero guilt.